We ended up there all three nights. In addition to the Italian and Ethiopian, we had Moroccan tajine one night. We met the chef, very pleasant fellow. Apparently everything he makes is really good.
Oooh, nice! Very impressive chef to cook 2-3 different cuisines to perfection! I'm sad we didn't get back for the Ethiopian side last night, but Ian's stomach illness meant we kinda curtailed any restaurant adventures. Thanks for the recommendation!